OMG they can’t screw with Chocolate Malt-O-Meal!! Please noooooooooo! I grew up on that steamy cocoee mush. I still make it during the cold months. I control the amount of sugar, from lots to tons; I make it thick or thin, depending on my mood. No cereal is its equal.
I know. And here’s something that goes with that hot bowl of pleasure; https://www.youtube.com/watch?v=i_y3SZxAyCk