Posted on 12/19/2014 12:49:35 PM PST by greeneyes
My suggestion is a comnbination of almost all of the above (except for tile drain).
A series of terraces, interrupted by alternating rhizomacious ground cover, either flowering, or not flowering(or rhizomacious herbs) to hold the soil back.
When in doubt, use local successful plantings, especially rhizomes as you can cheaply duplicate/clone by root cuttings (spring) and tip roots (summer).
Terracing will slow down the topsoil creep, and rhizomes will hold back the soil, and facilitate plant duplication.
I like the idea of clover and dandelions for bees, pollination, and sequential fowering of dandelions, as well as dandelions roots bringing up micronutirents as deep as 15 feet.
Also, Clover seed and dandelion seed is generally cheap !
I would isolate with a plastic barrier - don't risk the new seeldings.
Are your 1000 watt lights "full spectrum " (ie: including blue/green) light ?
You will need "red spectrum lights" to encourage flowering, and subsequent fruiting .
Check out Bastardi's Saturday weather report from Freeper Excellence tomorrow, to see what kind of weather you can expect.
I hate to break it to you , but you don't get nuts from a plum tree !!
On the other hand , the weather can drive you nuts !
Its a member of the euphorbia family which is not known for fragerance.
I believe it is is native to Central America.
Many consider it to be poisionous to pets and children, but I believe that has recntly been disproven .
Thanks for the information.
Our mini bush tomatoes got planted Monday (for indoors). This weekend I am planting the container eggplant and cleaning the greenhouse, checking the lights, and re-inventorying the seeds. (30m east of Seattle).
It's from an organic gardening site; I didn't garden that way but borrowed ideas from them.
Recharge your soil by using buckwheat as a cover crop
The author of Pleasant Valley (somewhere in Ohio) experimented in rebuilding depleted soil on farms. I think he used grass and let horses or animals graze but I don't remember exactly what all he did; it probably was clay soil which is harder to deal with.
Sorry about your dad. It sounds tough on everyone.
Just put a “classical” statue in my little garden at the bottom of the stairs leading up to my humble little apartment.
Windows are open due to the lovely weather.
I barely made it back into the apartment, when I heard a child walking by squeal with delight.
“LOOK, MOMMIE! BOOBIES!!!!”
Those ancient Greeks!
Temp is 5 to 6 degrees above normal here on the leftist coast Calefawnia and abundance rain to keep me in front of the iPuter...
We got Rhodies and roses and camellias blooming
Prayers needed over here http://www.freerepublic.com/focus/f-news/3239001/posts
Yes it does , and it attracts deer , and maybe caribou too
But once the plant freezes, it becomes poisionous to deer , and the seed shatters .
But you plow it under before it flowers. It does not produce seed that way and the soil gets the benefit of the under ground composting of the cover crop.
I suppose you'd have to be extra diligent to get all the plants. Plus in planting, some seed doesn't germinate but will in a following year.
Clover is good but I got some nasty stuff in compost, never saw white clover like that. Sprouted all over where I'd applied the compost. Had to use a weed killer to get rid of it.
I liked the idea that the buckwheat smothers weeds. I read a little more on that site. A combination of other plants, about 3, can't remember which ones except I think buckwheat was one, are allotropic. They work like Neem and inhibit germination of seed so you have to wait about 3 weeks to plant over what you had.
From left to right, 4 canned extra sauerkraut juice and a carafe of fresh; large gallon jar of fresh kraut to munch on from the fridge; one large and one quart jar (canned) of soured leaves (these are great for stuffed cabbages); and 12 quarts of canned kraut. The juice is delicious, not salty at all. Used 2 cups of kombucha in each crock and it was my best kraut ever. I've eaten some every day since Monday and dropped a pound and I am really getting cleaned out to boot. Hope you all have a very Merry and Blessed Christmas and a Happy New Year!
I am so far behind, I think I am ahead. LOL
We plant a batch of mortgage lifter every year - Hubby likes the big tomatoes - one thick slice per sandwich.
Really? I don’t know a lot about Oregon weather, but that seems like it would be unusual.
The county extension services are always great sources of info. I even like to look at the ones from other states too.
I really like winter rye, winter wheat, clover and vetch for my winter cover crop here in Missouri. We live on a rather steep hill, and next to the house, we put in terraced area for plants and use old railroad ties with some concrete squares on the outer edge, so that we had a handy staircase to walk up and down the hill - easy access to basement kitchen that way.
So what’s your climate normally like? About how many days do you get for growing season?
LOL. That’s funny.
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