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To: NicknamedBob

My breakfast. Pound cake left over from my daughter San's birthday. I love it when it's undercooked and gooey.

The recipe must use real butter and natural vanilla extract and the cake must be moist or it's as re-giftable as a fruitcake.

967 posted on 10/26/2014 12:58:11 PM PDT by Scoutmaster (You knew the job was dangerous when you took it, Fred.)

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To: Scoutmaster

I could live with that.

My breakfast was lunch.

968 posted on 10/26/2014 1:04:55 PM PDT by NicknamedBob (My puzzlement at life has not changed since I was a child. All of my days still end in "why".)

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