[mlizzy]

I know nori and sesame seeds (sounds good!), but not your first ingredient. Over this-a-way, we use grapeseed oil drizzled on butter-free popcorn, and then we add a little fresh lemon juice as well. And top it off with Himalayan salt.

[kaehurowing]

Kakimochi is also called arare—various small Japanese rice crackers.

http://en.wikipedia.org/wiki/Arare_%28food%29