I wondered on that recipe about replacing the vanilla pudding with another flavor to give it some color..butterscotch, pumpkin, banana cream..I don't know what other flavors might work...hmm, chocolate, then leave out the cloves?
I harvested 2 cucuzzi this am, so maybe I should experiment...I have some spaghetti sauce with a T squash cooking right now. One T squash, diced took up my whole 12" skillet.
It’s early yet, but my one cucuzza is in the crockpot along with the other ingredients for Kim D.’s Italian Cucuzza Stew. I added some sliced Ichiban eggplants, threw in some tiny onions I pulled this morning that never amounted to much, and I’ll add some fresh thyme instead of dried. I’m also making it thicker & will likely serve it over brown rice tonight. That cucuzza had a really tough skin - I can see how they become gourds if left too long.
As for the Trombettas, the 4 left from my initial harvest will go in something else later today, probably some sort of spaghetti sauce. While I was previously whining about only “boy blooms”, yesterday I noticed a female & this morning I counted at least 6 so there will be more T’s coming. I also saw a male bloom with 4 bumble bees in it! They are definitely hanging out around the blooms and were there 20 minutes before actual sunrise, so if the cucuzza will ever get another female flower, it will probably get pollinated. I also saw my very first squash bug this morning, sitting on the wire - now a squashed bug. Checked the plants over and didn’t see any more.
Something got into the tomatoes yesterday - I found two green ones and 1 ripe one lying next to the raised bed. It looks like something stabbed the soft pulp/seed parts out of them. I’m thinking the crow family rather than squirrels, who tend to carry the tomatoes away. Plus, the garden is out in the open and the squirrels are well aware of the hawks that are in the area and are super nervous about being caught out away from cover. The crow family are troublemakers & into everything. Our fig bush was cold-killed back to the roots this winter; however, it’s bushed back out & now is loaded with marble-sized figs ... the crows will be all over them when they start to ripen, the rascals!