I have to ask a question... isn’t that just a little, um,...
Ok, they have legs. Still attached. Shrimp come nice and de-legged. I love’em. But these... have legs. And faces, and pincers. How do you eat them?
What do they taste like? Like chicken?
You twist they heads off and split the shell and kind of pinch the meat out.
What do they taste like?
Spicy and kind of like shrimp but not quite.
A bit like Spotted Owl, actually..