I don’t have any interest in my gluten intake, but I point out to people that spend money on gluten free stuff that you can go to an Asian grocery and by mountains of rice & rice noodles for chump change and they are gluten free. Yeah I know you can buy glutenous rice, but you gotta look for that.
I use both because I happen to like them. And they store very well for prepping...cheaply. A word to the wise.....
White rice has the high glycemic load that is what many gluten avoiders are really trying to stay away from.