Here is an article with more information:
http://www.foodsafetynews.com/2011/11/tests-show-most-store-honey-isnt-honey/
The article states there is only one reason to remove the pollen and that is to hide the source. If we aren’t testing it anyway, why bother?
So the next step in fraudulent honey is to add in pollen to make it look real...
I wish I lived in the NC mountains - sourwood honey. Tupelo honey is real good too, as is tulip poplar. Thyme honey = cough syrup.