[MarkL]

Never tried goat, but that’s one of the many things I want to try at the Indian restaurant. I do like lamb.

Mark

[Lurker]

Goat has a distinctive flavor. It’s similar to lamb but more....goaty. LOL. The first time I had it was in Jamaica and I loved it. The Jamaican style uses different spices of course, lots of allspice and it’s hotter.

But the Indian variety is very, very good too. There’s a place by us that makes an outstanding version. Don’t be afraid to try it.

[ravager]

I am Indian (Raj Koothrappali kind, not casino).
There is just one thing hotter then Vindaloo. Its called Kohlapuri. Don't even smell it. Even the odor is HOT.

Kolhapur is a place south of Bombay. People living there finish a 15oz hot chilli powder packet in only a couple days. I just had Kolhapur once. I felt like my head was going to explode. And I can actually stand intense heat. Vindaloo has nothing on it.