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Farming in Dark Age Britain
Suite 101 ^ | 3-18-2011 | Brenda Lewis

Posted on 07/06/2012 4:50:58 AM PDT by Renfield

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I must correct an error in this article. When the Romans invaded Britain, they did indeed find roads....good, well-engineered Celtic roads...as attested to by an article I posted here a few weeks back.
1 posted on 07/06/2012 4:51:08 AM PDT by Renfield
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To: SunkenCiv

Ping


2 posted on 07/06/2012 4:52:17 AM PDT by Renfield (Turning apples into venison since 1999!)
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To: Renfield

“Fields of corn...” ?


3 posted on 07/06/2012 4:54:28 AM PDT by Eric in the Ozarks
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To: Renfield

Save for later


4 posted on 07/06/2012 4:57:24 AM PDT by Gay State Conservative (Bill Ayers Was *Not* "Just Some Guy In The Neighborhood")
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To: Renfield

You know you’re right because you quote yourself? I think you meant something else. Can you provide proof of Celtic road building?


5 posted on 07/06/2012 4:58:16 AM PDT by Pecos ("We hold these truths to be self-evident ..... ")
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To: Renfield

Really? I never thought the Celts were great road builders. How interesting.


6 posted on 07/06/2012 4:59:15 AM PDT by Vanders9
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To: Eric in the Ozarks

In Britain, ‘Corn’ in the context of a crop refers to any cereal crop, as opposed to the US, where it refers specifically to Maize...


7 posted on 07/06/2012 5:02:11 AM PDT by sinsofsolarempirefan
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To: Renfield

Interesting. Thanks for posting.


8 posted on 07/06/2012 5:07:45 AM PDT by afraidfortherepublic
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To: Renfield
When the Romans invaded Britain, they did indeed find roads....good, well-engineered Celtic roads...

So what have the Romans ever done for us then?

9 posted on 07/06/2012 5:10:43 AM PDT by Oztrich Boy (Rules are for the guidance of wise men and the blind obedience of fools - Solon, Lawmaker of Athens)
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To: Renfield
However, by the time the Romans abandoned Britain four centuries later, they had turned it into a quite different place. The Anglo-Saxon settlers who began to arrive in large numbers in around 450AD found the country criss-crossed by almost five thousand miles of straight, splendid roads.

"All right... all right... but apart from better sanitation and medicine and education and irrigation and public health and roads and a freshwater system and baths and public order... what have the Romans done for us?"


10 posted on 07/06/2012 5:11:22 AM PDT by SkyPilot
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To: Eric in the Ozarks

I had the same thought on the “fields of corn” since that crop was brought to Europe from the New World well after the Dark Ages. The Europeans had to learn how to extract nutritional value that the New World natives had not shared with the invaders.


11 posted on 07/06/2012 5:11:24 AM PDT by T-Bird45 (It feels like the seventies, and it shouldn't.)
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To: Oztrich Boy

Beat me by 39 seconds........


12 posted on 07/06/2012 5:13:21 AM PDT by SkyPilot
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To: Renfield
rich, extensive cornfields

"Corn, which the Indians called 'maize'".

(apologies to Bart Simpson)

13 posted on 07/06/2012 5:14:48 AM PDT by SIDENET ("If that's your best, your best won't do." -Dee Snider)
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To: SkyPilot
All right... all right... but apart from better sanitation and medicine and education and irrigation and public health and roads and a freshwater system and baths and public order... what have the Romans done for us?"

Inspired THE ONE, Hallowed be His Name... /sarc


14 posted on 07/06/2012 5:23:48 AM PDT by BigEdLB (Now there ARE 1,000,000 regrets - but it may be too late.)
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To: Eric in the Ozarks

Yep, Maize and Corn are confusing.

Today, Maize is small round grain, smaller than a BB. It can be reddish or white. Corn is a large kernel grain.

At different points in time Maize has been used to describe both.


15 posted on 07/06/2012 5:26:52 AM PDT by Texas Fossil (Government, even in its best state is but a necessary evil; in its worst state an intolerable one)
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To: SkyPilot

Pizza?


16 posted on 07/06/2012 5:28:35 AM PDT by 9YearLurker
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To: T-Bird45

The list of new world foods including corn, tomatoes, peppers, squash, is amazing.


17 posted on 07/06/2012 5:28:44 AM PDT by Eric in the Ozarks
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To: T-Bird45

I had thought that in European usage, ‘corn’ was a generic term for cereal grains, such as oats, wheat and rye. What we call ‘corn’, they call, ‘maize’, with all due respect to the Native American lady on those old Mazola commercials.


18 posted on 07/06/2012 5:56:23 AM PDT by jmcenanly ("The more corrupt the state, the more laws." Tacitus, Publius Cornelius)
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To: jmcenanly

I can see your point that this may all be about semantics/language. Perhaps that old saw about Britain and the US being separated by a common language is to blame. During my 3 years in Europe, corn/maize was not presented to me as food. My understanding was Europeans saw corn/maize only as an animal feed. I wonder if an encounter with a properly roasted ear of corn at an American picnic would offend them or change their mind about corn/maize.


19 posted on 07/06/2012 7:06:01 AM PDT by T-Bird45 (It feels like the seventies, and it shouldn't.)
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To: T-Bird45

Corn/maize is/was a major food source in many European countries. Notably Italy and the Balkans. To the point where pellagra, a deficiency disease caused by eating almost exclusively corn, became a major health threat.


20 posted on 07/06/2012 10:44:53 AM PDT by Sherman Logan
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