Lilac (Syringa vulgaris) - The flavor of lilacs varies from plant to plant. Very fragramt, slightly bitter. Has a distinct lemony taste with floral, pungent overtones. Great in salads and crystallized with egg whites and sugar.
OH THANK YOU MISSMAGNOLIA!!!! Now where can I find a lilac so I can mix it with mayo? I don’t know if they thrive in Texas, central Texas.