There’s a store in my state that makes great cheese.
http://granville.stores.yahoo.net/
If you are in that area and hit it right- they have extra-extra-extra sharp cheese they only sell very infrequently at the store.
My parents and I went there one day and they had the cheese there and we all took samples and walked outside - I couldn’t get over the smell - a rancid, gym sock-wet towel bucket smell. My father, a lover of extra sharp cheese-as myself, braved past the smell and took a bite and became overwhelmed by its presence in his mouth....we drove off and he made us stop at an apple orchid to use their water spigot on the side of their barn- he just couldn’t take it anymore ;>).
LOL! I guess it needed more mold cultures!