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The yeast made me do it.
1 posted on 08/22/2011 8:03:26 PM PDT by allmost
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To: allmost

“mmmm, beeer”


2 posted on 08/22/2011 8:11:30 PM PDT by PDMiller
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To: allmost

Thank you for this post. If the USA style of humanity is to survive it is essential
for the US Environmental Protection Agency to be able to track down and destroy the cause of CO2 in all drinks containing this toxic gas.

Since all carbonated drinks contain CO2 (sad but true) we must all make the hard choices, endure the shared sacrifices, and forgo our fair share of that which the EPA, in their infinite wisdom, has ruled is toxic.

Gotta close ‘cause I’m crying in my beer.


3 posted on 08/22/2011 8:34:52 PM PDT by Graewoulf
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To: allmost

One show I show my students every year in biology is Modern Marvels “Brewing”. They make a compelling case that beer is one of the causes of civilization (the ability to store food and nutrients for long term use).

Modern marvels is one of the best science series out today. Most other documentaries are filled with trendy garbage. MM really teaches, most are quite good. They have one on brewing beer and two on distilling.

http://www.youtube.com/watch?v=GwgFWulrr6I


4 posted on 08/22/2011 8:37:28 PM PDT by I still care (I miss my friends, bagels, and the NYC skyline - but not the taxes. I love the South.)
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To: allmost
"When overmature, they fall all together to the floor where they often form a thick carpet that has an intense ethanol odor..."

Must have seen my house in college.

5 posted on 08/22/2011 8:40:45 PM PDT by Last Dakotan
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To: allmost

Is this guy saying he mates with chickens?


10 posted on 08/22/2011 8:59:14 PM PDT by Defiant (We are governed by the Oboehner party.)
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To: allmost
We brewers were always taught that lager yeast was first isolated in the mid 1800s.

I'm wondering how they came up with the 1500s for the origin of said yeast.

No doubt it was revolutionary. It's the epitome of the fermentation process.

12 posted on 08/22/2011 9:06:32 PM PDT by Mariner (War Criminal #18)
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To: allmost
500 years ago, yeast's epic journey gave rise to lager beer

It also gave rise to epic infec .... no, no, noooooo baaaaaad marty

15 posted on 08/22/2011 9:23:54 PM PDT by martin_fierro (< |:)~)
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To: allmost; SunkenCiv
the newly arrived yeast fused with a distant relative, the domesticated yeast used for millennia to make leavened bread and ferment wine and ale. The resulting hybrid — representing a marriage of species as evolutionarily separated as humans and chickens

Now that the perp has been identified, will they be charged with yeastiality?

20 posted on 08/22/2011 11:40:53 PM PDT by ApplegateRanch ("Public service" does NOT mean servicing the people, like a bull among heifers.)
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To: allmost
There is food value in beer.
BUT...
There is no beer value in food.

This simple fact proves that beer is better.

21 posted on 08/22/2011 11:52:11 PM PDT by Bon mots ("When seconds count, the police are just minutes away...")
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