Also it can double as a whiskey still which will come in handy for trade and/or a medical disinfectant (and of course whiskey to toast a good but simple life with)
It will have a still, but I don’t think I will have grain to spare for whiskey. Maybe there is some other form of liquor I can make locally.
At least before the event, the water is pure enough to drink without any processing if you don’t mind risking lysteria even though there is very little chance of it