Replies

To: arderkrag

A not officially sanctioned trick for saving work cleaning up caramelized ANYTHING.

Line the wok/pan with foil before cooking. Doesn't affect the flavour of the stir fry at all.

40 posted on 07/30/2011 9:26:32 AM PDT by SAJ (Zerobama -- a phony and a prick, therefore a dildo)

To: SAJ

There’s a tip worth remembering!

48 posted on 07/30/2011 9:43:33 AM PDT by Netizen

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