Gosh, I love this, Dolly. Thanks for posting it! I may copy and keep on side of fridge. And by the way, I love everything on there. I had a sweet potato this week and don’t have them much. I’ve learn to stick my veggies in the oven with a little oil and salt and pepper and you can roast most everything. I love potatoes and onions like that. I cut them in big chunks and oil them well, salt and pepper and they’re wonderful. I peeled that sweet potato I mentioned and cut it in chunks too. I have some cabbage in fridge and wondered if I could roast it. (I always use foil on my baking sheet for easy cleanup!
Getting ready for sleepy time! Did you ever find out about that doggie contest I saw you talking about on Facebook???
there are three more charts that I have to load onto tinypic etc. will ping you both to them..
maybe tomorrow ... just pretty busy with “stuff”
working on a paper to share with those with interest on natural health,healing,medicine etc.
Had things prior but could not find the material on my hard drive..
so starting almost over