I know I would love Fry Bread - I love hot breads anyway - all kinds. My mom sometimes used to make quick donuts out of canned biscuits. They were so good!
I have done that many times, too, Billie. I use kitchen scissors, cut each biscuit in quarters, drop in hot oil for a couple minutes, and then drain on paper towels. Then, I put them in a large baggie with cinnamon and sugar, and shake gently! YUMMMM! (They usually don't even get to a plate before they are scarfed up!)