[libertarian27]

I haven’t tried this but it looks interesting
(check out the comments there too)

http://www.foodnetwork.com/recipes/giada-de-laurentiis/ricotta-pancakes-recipe/index.html

Now, if I ever had a partial container of ricotta...lol

[Netizen]

Homemade Velveeta Cheese
1 1/2 lb. grated Cheddar cheese, divided into 3 equal parts 1 1/2 cups almost boiling water, divided into 3 equal parts	1/2 cup plus 1 tbls. instant dry milk, divided into 3 equal parts 1/2 envelope unflavored gelatin (1 1/2 tsp.), divided into 3 equal parts
Line a 8x4x2 loaf pan with plastic wrap or line an empty Velveeta box with foil then plastic wrap to use as the mold.   Put 1/2 cup water, 3 tbls. milk, and 1/2 tsp. gelatin into blender.    Blend until gelatin has dissolved.  Add 1/2 lb. Cheddar cheese.  Blend until blended.  Pour into loaf pan.  Repeat same procedure two more times.  Cover with plastic wrap and chill overnight before unmolding     Makes 2 lbs.

The reason I kept this recipe is that I want to try it with other cheeses. Like monteray jack.