Replies

To: Christian Engineer Mass

Any pineapple works. The acid breaks down the toughness of the meat. Ground black pepper works.

31 posted on 02/03/2011 7:19:18 PM PST by AppyPappy (If you aren't part of the solution, there is good money to be made prolonging the problem.)

To: AppyPappy

Could do this..

Marinate with chiles, orange juice, pineapple juice, etc layer on a spit.

36 posted on 02/03/2011 7:28:22 PM PST by mylife (Opinions: $1.00 ~ Halfbaked: 50c)

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