Would you like me to ask the NC Forum for dining suggestions?
If I had a better handle on the class members I would, but some might be local and generally I don't know these folks as well as I would like. In years past I had heard that some at our classes in our facility considered the local Greek restaurant to be extremely exotic.
But this evening one of our Regional Sales Managers showed up -- he is taking the class too! (He was my host last February when I was speaking in NH while the class was being at my facility instead of the opposite side of the country.) He will know these folks better than I.