Brussels Sprouts. YUCK! And I am with you as far as the milk is concerned. As soon as I see a low fat cow, I’ll start drinking low fat milk.
I hated them too. My mother and grandmother turned them into a noxious mush. However, now my son and I fight over who gets the last one. My wife steams them with butter and lemon juice and they are delicious!
They're a big crop out on the island. Had too many of them? Grew them this year for the first time. What a neat plant. We had 19" of snow last week that has now melted. The sprouts are still on the stalks. Wish I could tell you homegrown makes all the difference but it doesn't. Same general taste. Just tighter heads and sweeter.
Curb yer tongue, knave.