I’m a non picky eater myself. Loved spinich and liver when I was a kid and still do. I’m not a big fan of milk unless its fresh and very cold.
I STILL do like liver and spinach, even chopped liver, and also broccoli, but NO brocolli rabe! It’s just too bitter.
(And I’ll eat gifilte fish with horseradish- I like beets, and am glad that bozo doesnt.)