[DelaWhere]

>>>This is a great plan<<<

I keep intending to do an inventory with your spreadsheet, but just can’t seem to find the time.

[CottonBall]

I keep intending to do an inventory with your spreadsheet, but just can’t seem to find the time.

I imagine you have LOTS of stuff to inventory - the sheer volume would make it overwhelming to even start.

I'm thinking I need to buy more dehydrated items. And of course, can lots more as well when I find good sales on meat. I just don't have the space to put it all. Except that we will be the proud owners of a sea train next week - and that should help. I get all the space that is left after the beloved tractor is in there ;)

[Marmolade]

I just went through my food storage and had to send some items to our food pantry at church. I didn’t realize some of the items had upcoming expiration dates, more than we could use. I guess I didn’t check the dates on some of it when I purchased it, as to how far out they were. It gave me a better idea of what I have and to make sure I’m rotating it in and out.

I like the plan you posted, however, we really like tuna and when I make it, we use about 6 cans at a time, so we wouldn’t have nearly enough by our standards. I guess we would just have to up the amount and spend an extra few dollars.