Replies

To: nw_arizona_granny; alwaysconservative

I’ve used cream of tartar to clean a pot or two, but my most common use is to make Snickerdoodle cookies. YUM

Snickerdoodles
1/2 c. butter or margarine, softened
1/2 c. shortning
1 1/2 c. sugar
2 eggs
2 1/4 c. all-purpose flour
2 tsp. cream of tartar
1 tsp. soda
1/4 tsp. salt
2 Tbs. sugar
2 tsp. cinnamon

Heat oven to 400 degrees. Mix thoroughly butter, shortning, 1 1/2 c. sugar and the eggs. Blend in flour, cream of tartar, soda and salt. Shape dough by rounded teaspoonfuls into balls.

Mix 2 tablespoons sugar and the cinnamon; roll balls in mixture. Place 2 inches apart on ungreased baking sheet. Bake 8-10 minutes or until set. Immediately remove from baking sheet. About 6 doz. cookies

9,752 posted on 07/17/2009 12:05:36 PM PDT by Marmolade

yes, I think I like it better in snikerdoodles than cleaning pots!

9,753 posted on 07/17/2009 12:06:28 PM PDT by DollyCali (Don't tell GOD how big your storm is -- Tell the storm how B-I-G your God is!you)

Snickerdoodles<<<

Sure sounds good to me.

9,760 posted on 07/17/2009 1:47:36 PM PDT by nw_arizona_granny ( http://www.freerepublic.com/focus/chat/2181392/posts?page=1 [Survival,food,garden,crafts,and more)

I forgot about those! Yes!

9,778 posted on 07/17/2009 5:32:28 PM PDT by alwaysconservative (Aren't you hopey-changers embarassed by B.O. YET?)

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