[CottonBall]

PORTUGUESE SWEET BREAD

I made some of this last summer when living in the mountains - soooo good! My recipe didn't have potatoes, but that would add some more moisure so I'll try this one this summer. I could never make bread till I moved to 7200'! Bread rose up there extremely well and only then did I learn how to make it. It's not as good back here on the flat land, but better than the bricks I made before!

[nw_arizona_granny]

PORTUGUESE SWEET BREAD
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JDOutrider is also interested in it, if you have a good recipe.

Yes, things do cook differently at the higher temperatures.

Learning to make bread out of a book is not that easy, when I was growing up, we had biscuits and cornbread, but not homemade yeast bread.