Food Gardening to Go Up in 2009
More Americans are recognizing the benefits of growing their own produce, including improved quality, taste and cost savings.
March 11, 2009
PR Newswire
Findings from the National Gardening Association’s (NGA) new survey, The Impact of Home and Community Gardening in America, indicate food gardening in the United States is on the rise as 7 million more households plan to grow their own fruits, vegetables, herbs or berries in 2009, up 19% from 2008. This anticipated increase is nearly double the 10% growth in vegetable gardening activity from 2007 to 2008 as more food gardeners emerge this year.
More Americans are recognizing the benefits of growing their own produce, including improved quality, taste and cost savings. In 2008, gardeners spent a total of $2.5 billion to purchase seeds, plants, fertilizer, tools and other gardening supplies to grow their own food. According to NGA estimates, a well-maintained food garden yields a $500 average return per garden when considering a typical gardener’s investment and the market price of produce.
The survey findings were announced yesterday at the 5th Annual Garden Writers Teleconference, co-sponsored by The Scotts Miracle-Gro Company and the Garden Writers Association, which discussed recent trends in Americans’ gardening behaviors.
Key highlights from The Impact of Home and Community Gardening Survey include:
43 million U.S. households plan to grow their own fruits, vegetables, herbs and berries in 2009, up 19% from 36 million households in 2008.
21% of households said they plan to start a food garden in 2009.
11% of households already active in food gardening plan to increase both the amount and variety of vegetables they will grow in 2009;
10% also said they will spend more time food gardening this year.
Considering the current economy, one surprising result from the survey is that just one in three respondents said they were motivated to grow their own food because of the recession. The respondents’ other reasons include:
58% – for better-tasting food
54% – to save money on food bills
51% – for better quality food
48% – to grow food they know is safe
“As more people understand the benefits of growing their own fresh produce, we’re finding consumers are hungry for information on how they can start and maintain a successful food garden. And we are well positioned to help.” said Craig Humphries, director of consumer research at ScottsMiracle-Gro. “In fact, last year alone we saw about a 66% increase in the number of vegetable gardening-related calls into our Scotts Consumer Services line.”
A white paper detailing the complete findings of the The Impact of Home and Community Gardening in America survey will be available in early March 2009 on the National Gardening Association’s Web site, www.gardenresearch.com and on the ScottsMiracle-Gro Web site, www.scottsmiraclegro.com. The survey, conducted in January 2009 by the NGA with sponsorship from ScottsMiracle-Gro, polled a representative sample of over 2,500 households nationwide on their gardening activities last year and future plans.
http://gardening.lohudblogs.com/2009/03/11/growing-our-own-food/
58% – for better-tasting food
54% – to save money on food bills
51% – for better quality food
48% – to grow food they know is safe<<<
This is the part that pleases me the most.
We knew that many new people were planting this year and for that I am thankful.
I am so glad that they are aware of how bad our current food is and how dangerous.
It is going to be an interesting year in gardening world.