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To: tsmith130

Cranberry Walnut Pie

Even though this is called “pie” I bake it in an 8 inch square baking dish and cut it into bars.

topping -

2 eggs
1 cup sugar
2/3 cup butter, melted
1 cup flour

Pie -

2 1/2 cups cranberries (fresh or frozen, not canned)
1 unbaked pie crust
1/2 cup brown sugar
2/3 cup chopped walnuts

line 8 or 9 inch square baking dish with pie crust. Layer cranberries then walnuts in crust, sprinkle with brown sugar. Mix together eggs,sugar, butter and flour. Spread over pie witha spatula. Bake at 350 for 45 minutes.

Enjoy!


57 posted on 11/15/2008 10:13:50 AM PST by goodonevirginia
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To: goodonevirginia

I think I’ll give this one a try ... sounds delicious and not too difficult. It’s a nice way to incorporate cranberries as well.


108 posted on 11/20/2008 7:07:19 AM PST by chickpundit (Palin '12)
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