Here’s a few real ones from one of my favorite restaurants in NYC—especially the Turkey in a hurry, turkey hash, , and the 21 burgers and the mini 21 burgers and 21 sauce , which can be used, of course, on the big burger as well.
http://www.orient-express.com/web/onyc/onyc_c3d_recipes.jsp The Caesar salad is good too but the old one was better-check out the “21” cookbook for Michael Lomanaco’s Caesar he made while there in the 80s.
Also, a former Clevelander should be craving Coney Island dogs-at least Detroit is good for that-here’s a recipe-get some good hot dogs (Koegel or equivalent-cook’em up put ‘em on buns w/chopped raw onion and yellow mustard, and this Coney sauce from Koegel’s website- some other of their recipes are good too
http://www.koegelmeats.com/select.cgi?ID=000028
cheers and happy Thanksgiving
My dad used to stop at “Steve’s Hot Dog Inn” for a dozen Coney’s when I was a kid. We loved them.
I think it was down by West 42nd but I’m not sure. I do remember seeing the place and it was a hole in the wall, but the best Coney’s in the world!
I’m going to treat myself with that recipe! Thanks!
(in Detroit, a Coney Island place is just a family restaurant. Not like Steve’s!)