[Focault's Pendulum]

Okay.... First go to your local bookstore and purchase this book...The Joy of Cooking. It has been a family collaboration on priming good cooks for over fifty years, and is updated.

Second: If your family enjoys sea food, I live near the Jersey Shore Fisheries.

Feepmail me and I can direct you to those who flash freeze new catch. Flash freezing retains all the freshness of fresh caught.

[mylife]

The Joy of Cooking is the definitive book on technique and food. Learn it and you will never read a recipe again except baking