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To: metmom

Using a pressure cooker for stews and beans is handy in a hurry, or try a pork roast with a can of pineapple dumped on it.

I can have a pressure pot of beans on the table in 1 & 1/2 hours, I put my spices, onion, garlic, etc in before cooking and add salt later, as I recall they only cook 45 minutes.

Takes just long enough to make a pan of cornbread.


9,900 posted on 02/07/2009 8:05:37 AM PST by nw_arizona_granny (http://www.freerepublic.com/focus/chat/1990507/posts?page=7451 [Survival,food,garden,crafts,and more)
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To: nw_arizona_granny; All

I looked at that Lehman site for pressure cookers... never knew they were that spendy! What is a good pressure cooker brand besides theirs... Anyone?


9,904 posted on 02/07/2009 12:05:32 PM PST by JDoutrider
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