http://waltonfeed.com/grain/cookin/dutchbrd.html
Whole Wheat Bread
in a Dutch Oven
* 1 pkg. dry yeast
* 3 tsp. shortening
* 4 tsp. molasses
* 3 C. scalded milk
* 1/3 C. lukewarm water
* 4 tsp. honey
* 3 tsp. salt
* 6 C. whole wheat flour
Dissolve yeast in water. Melt shortening and combine with honey, molasses, salt and milk. Cook to lukewarm and combine with yeast mixture. Add flour, enough to make a soft dough and knead thoroughly, using extra flour as needed. Shape in rolls and place in Dutch oven. Let rise not quite double. Bake at 350 degrees F. with 6-8 coals on bottom and 15-18 coals on top for 12” oven. Bake about 30-35 minutes or until done.
Two 28 oz. loaves of Kirkland brand multi-grain bread is only $3.59 at Costco, and it is as good or better than any name brand. You can’t make it for that.