You can also use the old sausage grinder, and grind them all together, and make them into a low temperature 'carrot cake' kind of thing. I would also make a cream cheese frosting, but with very little sugar. The coconut would go well here.
You can also use the old sausage grinder, and grind them all together, and make them into a low temperature ‘carrot cake’ kind of thing. I would also make a cream cheese frosting, but with very little sugar. The coconut would go well here.<<<
That would be very good, I would have a fine time eating it.
A little honey would really bind it together and add both minerals and good taste.
Thanks for the idea.