If you like to serve spicey things at televised football events, I have a great one called ‘Alabama Hot-cheese Pones’. Simple to make: Bisquick, grated extra sharp cheddar cheese (I make big batches, so two cups of bisquick to two and a half cups of grated cheese, and you can add grated parmesan aslo), blend the dry with the grated cheese (refrigerated cheese is best for mixing) and add Tabasco sauce until the batter is a thick biscuit dough; spoon into heaping tablespoon mounds on an ungreased cookie sheet and flatten the mounds to about 1/2 inch thick and bake one and a half times longer than biscuits, at 400 degrees. Let cool before lifting off onto a cooling rack. They are really a great side for summer salad meals, too! If you like them more crispy, add a tablespoon of baking soda to the batter and flatten the mounds to 1/4 inch for baking. The best thing to serve them with is cold Heineken beer ...
If you like to serve spicey things at televised football events, I have a great one called ‘Alabama Hot-cheese Pones’.<<<
Yes, I would like your recipe, LOL, no to the tv games, as I don’t own a tv and anyways, the family never allowed me in the room when a game was one, they objected to my comments on all those big ole men, looking for a bigger man to roll on the ground with.
I am all for sports, that we can play, I am not paying to watch someone else have fun..............And I was blessed, my husband did not really care for sports.
I would enjoy your recipe right now, I am in the mood for something different.
Thanks for sharing the recipe.