I’ll give the pickled radishes a try.<<<
You are welcome, your radishes were so pretty, it seems a shame to not do something to keep them.
Let me know how they turn out.
Are you adding a few radish leaves to your salads? Chopped fine they are good.
I'm cooking them down like spinach and vacuum freezing them for winter food.
But I have hundreds of radishes growing again, so I need to pickle them for winter also.
I'm still not getting any female flowers on my zucchini, so I planted
two more to see if they'll produce. That's six zucchini plants. /sigh
/Salute