To: potlatch
It's made in Mass. and has quite a large distribution. It's practically pure sugar and if your grocer had it, it would be with the peanut butter and jelly.
It's a spread with which you make Fluffernutters...
Many people add jam or jelly to it.265 posted on
12/05/2007 8:09:51 PM PST by
Lady Jag
(Fall seven times, stand up eight)
To: Lady Jag; devolve
Thanks for telling me about it, sounds good so I’ll keep a lookout for it.
Makes us ‘fluffy’ too, I guess, lol.
266 posted on
12/05/2007 8:12:22 PM PST by
potlatch
("Life may not be the party we hoped for, but while we're here we might as well dance!")
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