I love Brussels Sprouts!!!
My favorite left over dish is Turkey Soup with home made egg noodles like my Momma used to make!
For now it is warmed over everything from yesterday. We both agree here that it tastes much better the next day...
I made Rachael Ray's open face bagels with chili, shredded cheddar cheese, tomato and avocado with a dollop of sour cream for lunch. YUM-O