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To: RosieCotton
Guess I could always do baker's semi-sweet choclate squares with brandy chasers.
7,352 posted on 07/07/2005 9:10:18 AM PDT by Overtaxed
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To: Overtaxed
I like the Mon Cheri chocolates (they're actually made in Italy, I think) that have some sort of liquor and cherries in 'em. I *think* you can get 'em in this country, but I haven't had 'em in awhile.

Heh...but dark chocolate and brandy could be a very nice combo.

7,353 posted on 07/07/2005 9:13:16 AM PDT by RosieCotton (The poets have been mysteriously silent on the subject of cheese. - G.K. Chesterton)
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