Mornin'!
I'm making cinnamon french toast and sausage patties for the jedis.
I buy a tube of pork sausage from Aldi's and then using a burger form, I form it into patties, separate each patty with a piece of parchment paper and then freeze.
Makes it easy for me and for Steve to just grab a couple and cook 'em on the George Foreman Grill.
I do the same thing with hamburger.