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To: Sundog

I love Apple anything, lol.

Just finished a Blueberry pie this last weekend. We can get the frozen wild Maine Blueberries around here now. They are so much better than the cultivated ones. Smaller, but much more tasty.

Next time you bake fish, try it with crushed Ritz crackers soaked with a stick of melted butter and lemon juice. Enough to cover the top of the fish. If you don't already, that is.. ;) Yummmm...


1,210 posted on 05/20/2005 9:57:35 AM PDT by grannie9 (Between slobs, dogs, and Englishmen, I'm always in hot water.)
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To: grannie9

I heard about what you did toots!:)

1,213 posted on 05/20/2005 10:40:10 AM PDT by restornu (“No president in American history understood the timber of the American character better than Reagan)
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To: grannie9




Mission accomplished gran. If I had only known the name I could have gone here:

Harman/Korman Products
1,217 posted on 05/20/2005 11:17:19 AM PDT by Woliff
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To: grannie9
crushed Ritz crackers soaked with a stick of melted butter and lemon juice

I'm going to try and remember that one. Ritz/butter/lemon around the fish and bake.

I sometimes bake the trout I catch in the mountains around here. We were teaching the Boy Scouts to bake their fish a few years back, in tinfoil in the campfire. Grayling actually, a few years back someone transplanted a bunch from Alaska into one of the deeper lakes. Man was that good. We caught dozens of them.

1,219 posted on 05/20/2005 11:26:16 AM PDT by Sundog (Cheers)
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