[LSAggie]

I chop lots of vegetables for our various meals and my hands would get really chapped in the winter, plus I hate the feel of uncooked meat. I had a box of disposable gloves left after OB's halo traction was removed and I not longer had to clean his pin sites, I started using the gloves for chopping vegetables and skinning raw (store-bought!) chickien, and I love 'em. You can get 'em on sale at Walgreen's, and I think Paper Warehouse carries a thinner variety.

[2Jedismom]

I've thought about that before, but I am pretty sure the chicken water and such would just end up inside the gloves, I usually get it all over the place, I hate to say. I'm borderline incompetent when it comes to cooking! LOL

I don't mind the meat on my hands (astoundingly)...I just couldn't get the ground pork to not stick to my fingers! LOL It was like peanut butter!