To: restornu
The "Mercury Content of Fish" business is complete crap.
A dozen years ago there was a mercury in tuna flap. The Smithsonian opened some cans bought for an expedition in the 19th century and found mercury levels just as high.
It is not polution but a natural tendency of fish to concentrate mercury.
It has been in them for millions of years and we have been eating them for millions of years.
So9
4,331 posted on
12/24/2003 2:21:15 PM PST by
Servant of the 9
(Real Texicans; we're grizzled, we're grumpy and we're armed)
To: Servant of the 9
I think all this started when it showed that a low carb. high protein diet is better than statch and sugar!
Than it could be because prices of meat is going up so in order to keep down the cost could be sabotage
!
4,333 posted on
12/24/2003 2:25:54 PM PST by
restornu
( "Faith...is daring the soul to go beyond what the eyes refuse to see."J.R.R. Tolkien)
To: Servant of the 9
We're having salmon for Christmas Eve dinner -- yummmmmy -- a family favorite
To: westmex
Westy get with it!4,337 posted on
12/24/2003 3:38:46 PM PST by
restornu
( "Faith...is daring the soul to go beyond what the eyes refuse to see."J.R.R. Tolkien)
To: Servant of the 9; grannie9; ValerieUSA
4,340 posted on
12/24/2003 4:33:31 PM PST by
restornu
( "Faith...is daring the soul to go beyond what the eyes refuse to see."J.R.R. Tolkien)
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