I did some GV butter last month and some more last week. So far so good. I’ve kept most of it in the spare frig.
I have about 4 Lb. of kerry gold vacuum packed and in the freezer. I plan to continue buying extra till I get a good stash established.
Now is one of the best times to buy butter - lots of green grass to eat for the cows.
does butter have to be vaccum packed?.....I usually just throw mine in the deep freeze.