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To: thinden; Jane Long
It looks complex, but it's just a few steps and with all your materials and things gotten out beforehand, ingredients measured, it's not difficult at all. I'l see if I can find a photo of the masher/ricer I use to press the liquid out. Well well that took me at least 10 seconds!

There may be other devices that work as well, main thing is you want to press as much of the liquid out as possible.

1,044 posted on 05/23/2021 8:57:27 PM PDT by little jeremiah (Mercy to the cruel is cruelty to the innocent)
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To: little jeremiah
Thanks.

I have a food mill, but it might not be a small enough screen....


1,045 posted on 05/23/2021 9:04:26 PM PDT by Jane Long (America, Bless God....blessed be the Nation πŸ™πŸ»πŸ‡ΊπŸ‡Έ)
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