To: Jamestown1630; 2nd amendment mama; 4everontheRight; ADemocratNoMore; afraidfortherepublic; ...
Ping to this week’s cooking thread.
And welcome back!
2 posted on
01/21/2017 10:08:12 PM PST by
CottonBall
(Thank you, Julian)
To: CottonBall
Present , and glad to see you back
All this with FReeRepublic back online
and.. with bread recipes too !
all we need now is good Holstein butter !
4 posted on
01/21/2017 10:17:12 PM PST by
Tilted Irish Kilt
(Muslim & Spanish migrants are like Kudzu-> designed to overload the system= Cloward-Piven)
To: CottonBall
Cotton, when you started the cooking thread, did you break the Internet???? ;) Great to be back!!!
Craving beef ribs today, I hit up Yelp and found a place not too far away where I grabbed a bunch and brought them home. Wow. The ribs were cooked to perfection and did not need any sauce. Talk about satisfying an itch. Mmm.
14 posted on
01/21/2017 10:58:15 PM PST by
Yaelle
To: CottonBall
What happened?? Did the DU hack it??
21 posted on
01/22/2017 4:11:15 AM PST by
ConservaTeen
(Islam is Not the Religion of Peace, but The religion of Pedophilia...)
To: CottonBall
I like German Black Bread, Cinnamon Bread, Raisin Bread, Gingerbread. All are great to me.
23 posted on
01/22/2017 4:50:47 AM PST by
SandRat
(Duty, Honor, Country.)
To: CottonBall
30 posted on
01/22/2017 5:34:29 AM PST by
SkyDancer
(Ambition Without Talent Is Sad, Talent Without Ambition Is Worse)
To: CottonBall
Does anyone have a tested dark Pumpernickel bread recipe (not bread machine) that they would like to share?!! So many recipes now for bread are for bread machines only.. I’m not sure at all how you convert a machine recipe into a “old fashioned” one. :)
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