Skip to comments.
Beer Can: the Ultimate Survival Stove
AK Sportsman ^
| 6/29/2016
| M Alpert
Posted on 06/29/2016 12:33:07 PM PDT by w1n1
Adventurer Tom Allen and his friend demonstrates how to make a stove with the minimal materials.
Beer Can
Get a beer can or any aluminum can, the larger the better and have a knife or a pair scissors.
- Cut the top of beer can at the top ridge.
- Cut beer can in half and get it to 2-3 inches high on both can.
- Dent the bottom half can with a knife all the way around, when done place the top piece together.
- Make a little hole with the thumbtack
- Pour some rubbing alcohol into the and light it up, now youre ready to start cooking, boil some water. See the video here.
TOPICS: Hobbies; Outdoors
KEYWORDS: survivalist; survivalprepper
Navigation: use the links below to view more comments.
first previous 1-20, 21-40, 41-44 last
To: FateAmenableToChange
‘Seen the Russian YouTube, where he opens a can in a minute by “sanding-it” against a concrete block?
41
posted on
06/29/2016 5:23:53 PM PDT
by
Does so
(Vote for Hillary...Stay Home...==8-O)
To: w1n1
42
posted on
06/29/2016 7:56:35 PM PDT
by
Utilizer
To: SaveFerris
It’ll work, but it won’t burn as hot or as efficiently. You’re spending energy turning water into vapor at the same time.
Really, though, a wood gas stove is much better because you’re always surrounded by fuel unless you’re at sea, which is where alcohol stoves are primarily used.
43
posted on
06/30/2016 5:01:47 AM PDT
by
SJSAMPLE
To: SJSAMPLE
44
posted on
06/30/2016 1:20:57 PM PDT
by
SaveFerris
(Be a blessing to a stranger today for some have entertained angels unaware)
Navigation: use the links below to view more comments.
first previous 1-20, 21-40, 41-44 last
Disclaimer:
Opinions posted on Free Republic are those of the individual
posters and do not necessarily represent the opinion of Free Republic or its
management. All materials posted herein are protected by copyright law and the
exemption for fair use of copyrighted works.
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson