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To: cripplecreek
I’d be more worried about the glaze on the doughnuts.

White, brown or both?

5 posted on 01/26/2015 7:08:22 PM PST by Mastador1 (I'll take a bad dog over a good politician any day!)
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To: Mastador1
I’d be more worried about the glaze on the doughnuts.

"White, brown or both?"

I am having enough trouble not responding to this thread as it is..............

9 posted on 01/26/2015 7:15:19 PM PST by doorgunner69
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To: Mastador1
I’d be more worried about the glaze on the doughnuts. White, brown or both?

It depends on the source, of course. The pure white ones are a little more expensive. Then there is "marble" that is a strange mix of the two. I wonder how the made that?

21 posted on 01/26/2015 7:51:11 PM PST by Captainpaintball (Immigration without assimilation is the death of a nation)
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