I just got a new cookbook for dump cakes. These cakes would go perfectly with Dark’s famous coffee:
PINEAPPLE-MANGO ANGEL dump cake
Serves 9 — wrong
2 cups fresh chopped mango (about two mangoes)*
1 (20 oz) can crushed pineapple, undrained
1 (16 oz) pkg. angel food cake mix
2 (6 oz) cans pineapple juice (1-1/2 cups)
butter spray
*You may also use chopped frozen mango, thawed
preheat oven to 350 degrees
lightly grease a deep 9”X9” baking dish
Layers
arrange mango in prepared dish
spread pineapple over mango
sprinkle dry cake mix evenly over fruit
drizzle juice over top
Bake
55-60 minutes, spritzing dry areas with butter spray and covering lightly with foil after 40 minutes to prevent overbrowning. Cool completely before serving.
Someone make this dump cake, please. Cyber hates pineapple with a passion. Tax Chick, I think your son could make this without help!
Anoreth is allergic to mangoes. What is a “deep” 9x9 baking dish?