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"We're grieving parents. I don't want to see any more grieving parents"The grieving parents of a 20-year-old Northampton amateur footballer have questioned health authorities about the sudden death of their son - and they want answers. Luke Abrahams, from East Hunsbury, died on the operating table at Northampton General Hospital on Sunday, January 23 after first complaining about a sore throat a week before. The former Abbeyfield School student was well-known in the Northants football community, playing for Blisworth FC and Hunsbury Hawks FC and also having associations with AFC Spinney. Dad Richard Abrahams and mum Julie Needham said: "We...

Archaeologists in England announced Tuesday they uncovered a medieval burial site so historically significant they’ve termed it “an archaeologist’s dream.” The Museum of London Archaeology team stumbled upon the remains of a woman buried between 630 and 670 AD near the village of Harpole in Northamptonshire, according to The Guardian. Buried alongside her was an intricate necklace made of gold, garnets and various other semi-precious stones. The necklace is reportedly the richest of its kind ever unveiled in Great Britain, and features an unprecedented level of craftsmanship for its period. The grave also contained a large, intricately adorned cross, as...

Archaeologists have uncovered the exceptionally well-preserved remains of an Iron Age village that grew into a bustling ancient Roman trading town — an archaeological gem with more than 300 Roman coins, glass vessels and water wells — in what is now the district of South Northamptonshire, England in the United Kingdom.The ancient hotspot — known as Blackgrounds for its black soil — has an abundance of ancient artifacts and structures spanning different time periods, including depictions of deities and Roman game pieces, according to about 80 archaeologists from the Museum of London Archaeology (MOLA) Headland Infrastructure, who spent the past...

An amateur treasure hunter struck gold — literally. Kevin Duckett was hunting for treasure with his metal detector in a field near Market Harborough, Northamptonshire, England, when he unearthed a solid gold figurine that experts believe is part of a long-lost part of the crown of Henry VIII. “At first I wondered if it was a crumpled foil dish from a 1970s Mr. Kipling product, or even a gold milk bottle top,” Duckett told the Sun. “I got a very loud positive signal from my detector and started to dig down before spotting something … It was lodged in the...

Using chemical analysis of pottery fragments and animal bones found at one of England's earliest medieval villages, combined with detailed examination of a range of historical documents and accounts, the research has revealed the daily diet of peasants in the Middle Ages. The researchers were also able to look at butchery techniques, methods of food preparation and rubbish disposal at the settlement Dr. Julie Dunne and Professor Richard Evershed from the University of Bristol's Organic Geochemistry Unit, based within the School of Chemistry, led the research, published today in the Journal of Archaeological Science. "Much is known of the medieval...

The remains of four Anglo-Saxon adults have been found in shallow graves during excavation work at a river in Northamptonshire. The graves, 12in (30cm) below ground level, were found during the work to create a new backwater at the River Ise at Rushton near Kettering. A 6th Century bowl was also found in the graves... "The 6th Century date... suggests we're looking at settlers - people who have come here to establish a small farmstead on very good agricultural land," he said. "They would have been subsisting at a small agricultural level." Mr Brown said there were no plans for...

Stuffed dormice a Roman favourite The remnants of a Roman hare stew Archaeologists in Northamptonshire are unearthing the recipe secrets of the Romans. Excavations in the county have shown the dish of the day 2,000 years ago was freshly-grilled hare and stuffed dormice. The excavations are at Whitehall Villa, Nether Heyford, just yards from the Grand Union Canal, are revealing the secrets of Northamptonshire's Roman Heritage, including their unusual diet. Archaeologist Martin Weaver said a burned bowl found at the site contained the remnants of hare stew. "They also ate dormice - stuffed - and oysters. They loved their oysters,"...