Replies

To: carlo3b

Can you tell me how to translate the Equal (tm) in this recipe to Splenda? I can't tolerate much Aspartame - I get mouth sores.

Thanks in advance.

76 posted on 10/12/2003 1:39:42 PM PDT by TruthNtegrity (God bless America, God bless President George W. Bush and God bless our Military!)

To: TruthNtegrity

On one of the many forums that I have been following they estimate that the conversion would be the same amount give or take a bit more Equal than Splenda in baking.. also read this link to get additional tips when using Splenda..

http://www.splenda.com/page.jhtml;jsessionid=HDFBL5MF23NJECQPCCGSUZQKB2IIQNSC?id=splenda/tips/main.inc

78 posted on 10/12/2003 1:52:25 PM PDT by carlo3b (http://www.CookingWithCarlo.com)

FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794