To: martin_fierro; xsmommy
Step aside, Pizza Hut and Mickey D's --- "The O" is going global!
2 posted on
06/14/2003 11:44:27 AM PDT by
Willie Green
(Go Pat Go!!!)
To: Willie Green
I like his idea of expansion, though I hope he pays attention to the regional nature of hot dog toppings.
Down here its chili-slaw and onions.
3 posted on
06/14/2003 11:52:09 AM PDT by
Rebelbase
(........The bartender yells, "hey get out of here, we don't serve breakfast!")
To: Willie Green; martin_fierro; mountaineer
"We're going to try a different concept -- steaks and a higher grade of food," Simon said of the South Side location We're gonna try a new concept... cleanlinesss! LMAO!
OMG the GREASY O!!! i know they have one in plum boro already. i was astounded to see it franchised. Do they still do the restaurant sanitation codes on the doors in PA? What was the O's? had to be a C or a D at least!!
5 posted on
06/14/2003 12:48:45 PM PDT by
xsmommy
To: Willie Green
3 dollars for a large pizza at the O, and the churned them out, hundreds a night.
Many a time in collage I was out of cash, and me and my friends would scrape together loose change, the buy a pizza a the O. :)
Man I'm getting old.
7 posted on
06/14/2003 1:24:10 PM PDT by
BCrago66
To: Willie Green
Well THE O's attempt to expand into the south side didn't go so well... we'll see how it goes going to other towns...
Love the greasy O.
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